Important: This recipe was partially lost during computer hardware failure.
One day it may be fixed up, but until then this is all there is.
Feijoa & Ginger Bread
- 250 Mililitre water
- 1/2 Cup feijoa
- 3 Tablespoon oil
- 1 Tablespoon natural yoghurt
- 1 3/4 Teaspoon salt
- 3 Tablespoon brown sugar
- 4 Cup high grade flour
- 1 Teaspoon bread improver
- 2 Teaspoon yeast
- 3 Tablespoon glace ginger